Description

Carrageenan:- it is a group or family of sulfated galactans from red seaweeds with dilute alkaline solutions .
It is used as food additive as a thickning agent
Carrageenan products dissolve in water to form highly viscous solution.

Carrageenan are most often used because of their ability to form gels with milk and water .

For more information about carrageenan go to:- https://www.verywell.com/what-is-carrageenan-2506721 .
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